The Global Starch Sugar Enzymes Market Is Expected To Grow At A CAGR Of 6.5% From 2022 To 2030.

Global Starch Sugar Enzymes Market Overview:

Starch/sugar enzymes occur in a variety of microorganisms and are used to assist in the hydrolysis process that breaks down sugar molecules. The different types of enzymes used are carbohydrate enzymes, lipases, and proteases. These types of enzymes are responsible for biochemical processes. Starch/sugar enzymes are used in biofuel production, detergents, animal feed, pharmaceuticals and biotechnology, among others.

The starch/sugar enzymes market is primarily driven by growing demand from the food and beverage industry. Additionally, there is a huge demand for these enzymes in industrial applications such as biofuels, biocatalysts and cleaning agents. There is a huge demand for starch/sugar enzymes from a wide range of consumers due to their versatility.

Starch Sugar Enzymes market size, estimates and forecasts are provided in terms of sales volume (K units) and revenue (million USD), with historical and forecast data for the period 2017 to 2030, with 2022 being considered as the base year. This report segments the global Starch Sugar Enzymes market in detail. Regional market sizes related to products by type, by application, and by player are also delivered. In estimating the size of the market, we took into account the impact of COVID-19 and the Russian-Ukraine war.

Major Market Segments Covered in Starch Sugar Enzymes Market Research:

Market Key Players:
ABF, Novozymes, DuPont, Advanced Enzymes Technologies, Roquette Freres, And Others.

Industry News:

• In 2021, Novozymes launched a new line of enzymes designed to help manufacturers reduce the amount of sugar in their products while improving taste and texture.
• In 2020, DuPont completed the acquisition of DSM's enzymes business, an action expected to strengthen DuPont's position in the global enzymes market.

By Type:

• Alpha Amylase
• Beta Amylase
• Beta Amylase
• Other

By Application:

• Industrial
• Specialty
• Other

By Region:

On the demand side, North America was the major region for the starch/sugar enzymes market. The United States is the leading country in the enzyme market. The demand is huge due to the growing demand from the wine and pharmaceutical industries. It was followed by Europe, which has the second largest food and beverage industry after North America. Demand for starch/sugar enzymes is mainly in the UK and Germany.

Asia Pacific is expected to be the fastest-growing market for the starch/sugar enzymes market. Demand is that the region is driven by the huge pharmaceutical industry. Rest of the World (RoW) is likely to see a decrease in demand for starch/sugar enzymes in the future.

Europe was the second largest market after Asia Pacific owing to high demand from end-use industries such as textiles and detergents, with baking applications predominantly across Europe due to a large bakery industry using starch/sugar enzymes. Produce light and fluffy products while reducing the risk of spoilage of bakery products due to extended shelf life. North America accounted for 17% of the global market share in terms of consumption, followed by Latin America due to growing consumer trends towards processed foods along with the availability of agricultural products, driving product demand in Central and South American (CSA) countries such as Brazil. , Argentina, etc.

• North America
• US
• Canada
• Mexico
• Rest of North America
• Europe
  • Denmark
  • Finland
  • Iceland
  • Sweden
  • Norway
  • Belgium
  • The Netherlands
  • Luxembourg
• Germany
• France
• Italy
• Spain
• UK
• Nordic Countries
• Benelux Union
• Rest of Europe
• Asia-Pacific
  • Indonesia
  • Thailand
  • Malaysia
  • Singapore
  • Rest of Southeast Asia
• Japan
• China
• India
• Australia
• South Korea
• Southeast Asia
• Rest of Asia-Pacific
• The Middle East & Africa
• Saudi Arabia
• UAE
• Egypt
• South Africa
• Rest of the Middle East & Africa
• Latin America
• Brazil
• Argentina
• Rest of Latin America

Starch Sugar Enzymes Market Report Scope:

Report Attributes	Details
Growth Rate	CAGR of 6.5% from 2022 to 2030.
By Type	Alpha Amylase, Beta Amylase, Beta Amylase, Other
By Application	Industrial, Specialty, Other
By Companies	ABF, Novozymes, DuPont, Advanced Enzymes Technologies, Roquette Freres
Regions and Countries Covered	North America: (US, Canada, Mexico, Rest of North America) Europe(Germany, France, Italy, Spain, UK, Nordic Countries, Benelux Union, Rest of Europe) Asia-Pacific (Japan, China, India, Australia, South Korea, Southeast Asia, Rest of Asia-Pacific) The Middle East & Africa(Saudi Arabia, UAE, Egypt, South Africa, Rest of the Middle East & Africa) Latin America(Brazil, Argentina, Rest of Latin America) Rest Of the World
Base Year	2022
Historical Year	2017 to 2022
Forecast Year	2023 to 2030

Crucial Points from this Starch Sugar Enzymes Market Report

• Estimate Starch Sugar Enzymes market potential through analyzing growth rates (CAGR %), Volume (Units) and Value ($M) data given at country level - for product types, applications and by different industry verticals.
• Understand the supply chain in depth on the value growth at each step, in order to optimize value and bring effectiveness in your processes.
• Know the different dynamics affecting the market - challenges, key driving factors and opportunities.
• Get a quick viewpoint on the Starch Sugar Enzymes market entropy - M&A's, deals, partnerships, product launches of all key companies for the historical 5 years.
• Estimate the supply-demand gaps, import-export data and regulatory landscape for more than top 20 countries worldwide for the market.
• Get complete insights on your competitor performance - market shares, strategies, financial benchmarking, product benchmarking, SWOT and more.
• Study the sales and distribution channels over key geographies to improve top-line revenues.

Frequently Asked Questions-

What is the CAGR of Starch Sugar Enzymes market?

The Starch Sugar Enzymes Market is growing at a CAGR of 6.5% During Forecast Period.

 What are the key types of Starch Sugar Enzymes market?

Alpha Amylase, Beta Amylase, Beta Amylase, Other

What are the key applications of Starch Sugar Enzymes market?

Industrial, Specialty, Other                             

Who are the key players in Starch Sugar Enzymes market?

ABF, Novozymes, DuPont, Advanced Enzymes Technologies, Roquette Freres, and others.