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The Chewing Gum Base Market Is Expected To Grow At A Cagr Of 3.0% During The Forecast Period (2023-2030).
Chewing Gum Base Market Overview:
Chewing gum is a soft, sticky recreational candy that needs to be chewed rather than swallowed. Some chewing gums are designed to expand in the mouth and are called bubble gums. Apart from being consumed as a delightful confectionary, it also provides various health benefits such as carbohydrates, minerals, etc. According to the American Dental Association, chewing gum can prevent tooth decay. Additionally, properties such as the absence of cholesterol and saturated fat make gum an ideal and well-vetted snack. At the same time, chewing gum helps to burn calories due to chewing, improves cognitive health, and reduces stress, thereby keeping a person healthy, which is actively driving its market growth. Chewing gum base is the main component of chewing gum, and together with other ingredients such as food coloring, sweetener, and essence, endow chewing gum with the above-mentioned chewable characteristics due to chewing characteristics.
Chewing Gum Base market size, estimates, and forecasts are provided in terms of sales volume (K Units) and revenue (million USD), with historical and forecast data for the period 2017 to 2030, with 2022 being considered as the base year. This report segments the global Chewing Gum Base market in detail. Regional market sizes related to products by type, by application, and by the player are also delivered. In estimating the size of the market, we took into account the impact of COVID-19 and the Russian-Ukraine war.
Key Market Updates:
Major Segments Covered in the Global Chewing Gum Base Market:
Market Key Players:
Boc Sciences, Wacker, Dalian Haiyi International Cooperation Co., Ltd, Haihang Industry Co., Ltd., Neostar United Industrial Co., Ltd., Angene International Limited, Zhejiang J&C Biological Technology Co., Limited, Wuxi Liujinji Gumbase Co., Ltd., And Others.
Chewing Gum Base Market by Types:
Chewing Gum Base Market By Form
Chewing Gum Base Market By Source
Chewing Gum Base Market by Applications:
Chewing Gum Base Market by Regions:
The report estimates revenue growth at the worldwide, regional, and country levels and delivers an analysis of the recent industry trends in each sub-segment from 2017 to 2030.
Europe is likely to hold a major market share owing to consumers shifting towards sugar-free and wholesome snacks. According to the International Diabetes Federation (IDF), nearly 59 million people in the region suffered from diabetes in 2019, which has led consumers to switch to sugar-free chewing gum, thus positively impacting the growth of the regional chewing gum market.
Asia Pacific is expected to witness substantial growth in the coming years due to the presence of a large millennial consumer base and their widespread consumption of chewing gum. Countries such as India and China are major potential markets in the region. Additionally, manufacturers are launching new functional chewing gums with added vitamins and minerals, providing nutritional and health benefits, which is expected to drive the regional market.
Significant Market Dynamics:
Dynamics:
The demand for chewing gum base is increasing owing to the surging demand for chewing gum. The increase in demand for chewing gum is mainly attributed to the health benefits of chewing gum such as stress relief, improved oral hygiene, and improved concentration. Moreover, other factors contributing to the increase in the demand for chewing gum are the range of flavors and colors that mainly appeal to teenagers and children. The growing popularity of artisan confectionery across various countries is responsible for the growth in demand for the chewing gum base market.
Chewing gum bases mostly use synthetic rubber such as polyethylene and polyvinyl acetate instead of natural rubber to keep the fragrance lasting and improve the texture. These synthetic materials are plastic and therefore a source of pollution. Therefore, chewing gum bases derived from natural resources are in increasing demand in the chewing gum industry. Some companies have opted for the age-old practice of using chicle or tree sap as a gum base as a suitable, healthier and environmentally friendly alternative. Chewing gum bases derived from natural sources are simple, healthy and non-GMO, meeting the current consumer demand for healthy products.
However, chewing gum contains some additives that have adverse health effects and are the major restraints for the growth of the chewing gum base market. Added antioxidants, such as butylated hydroxytoluene, are added as food preservatives to prevent fat from spoiling. The chemical's use is controversial because some animal studies suggest it can cause cancer.
Report Scope of Global Chewing Gum Base Market:
Points Covered in the Report
Frequently Asked Questions-
What is the CAGR of the Chewing Gum Base market?
The Chewing Gum Base Market is growing at a CAGR of 3% During the Forecast Period.
What are the key types and applications of the Chewing Gum Base market?
- Natural Ingredient, Synthetic Ingredient, By Form (Blocks, Pellets, Sheets), By Source (Acacia tree, Carob tree, Cluster bean, Red Seaweed, Fruit Peel, Other)
- Food, Confectionery, Candy, Pharmaceutical, Clinical
Who are the key players in the Chewing Gum Base market?
Boc Sciences, Wacker, Dalian Haiyi International Cooperation Co., Ltd, Haihang Industry Co., Ltd., Neostar United Industrial Co., Ltd., Angene International Limited, Zhejiang J&C Biological Technology Co., Limited, Wuxi Liujinji Gumbase Co., Ltd., And others.
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Note – In order to provide a more accurate market forecast, all our reports will be updated before delivery by considering the impact of COVID-19 and the Russia-Ukraine war.